Water Oak
Oak brings the heat. If you like high heat for searing or pizza, oak is the way to go. Oak is strong but not overpowering and is a very good wood for overall grilling. Oak is probably the most versatile of the hardwoods.
Water Oak
An all-star player, water oak is a white oak that goes with all meats, vegetables, fruits, and many types of seafood. It's also an excellent choice for long, slow smoking, imparting a mild, woodsy flavor with a hint of vanilla and citrus. If you like high heats, oak is the wood for you, but be careful. With the right grill, you can reach temperatures upwards of 1000 degrees.
RETURN & REFUND POLICY
There are no returns or refunds.
SHIPPING INFO
I deliver to Georgians in the metropolitan area. Shipping by mail is available at cost.
$25.00Price